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Buttermilk Ranch Dressing

5 from 2 votes
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Ingredients
  

  • 1/2 c mayonnaise
  • 1/2 c sour cream regular or light
  • 2 tsp dried chives
  • 1 tsp dried parsley
  • 1/2 tsp dried dill
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp seasoned salt
  • 1/2 tsp pepper
  • 2 tbsp lemon juice
  • 3/4 c milk

Instructions
 

  • Combine milk and lemon juice let sit for a minute. Combine all of the ingredients in a blender with about 1/4 c of the milk/lemon mixture. Mix until smooth, and add milk until you reach desired consistency. Tastes best after refrigerating for a few hours. Keep in an airtight container in the fridge for up to 2 weeks.